| Valentine's Day Menu | | Print | |
| Written by Alicia Wallace |
| Wednesday, 10 February 2010 09:38 |
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In celebration of Valentine's Day, we are pleased to present our custom course menu for Valentine's Day 2009. Available Friday and Saturday evening, and Sunday.
Ahi Poki Tuna Martini 'Match Made in Heaven' Bruschetta Duo Thymeless Baked Chicken Tenders
Sweetheart Spinach Salad Classic Cesar Salad Italian Wedding Soup Tomato Gouda Soup Gourmet Cheese and Fruit Pumpkin Ravioli A Salad or Soup from Course Two Options
Twin Cities Filets wrapped with bacon and topped with a port drizzle Scallops and Amaretto Prawns Orange Brandy-Glazed Airline Chicken Sesame Ginger Pork Shank
Bananas Foster Vanilla Bean Cheesecake with Cabernet Pears Chocolate Obsession Torte Rum-Infused Creme Brulee |



